Flour – Millet Australia

Barnyard Millet Flour

Jaswinder — Tue, 26 Mar 2024 09:32:11 +0000

Barnyard Millet Flour is a versatile and highly nutritious flour that is perfect for those who are looking for a gluten-free, low GI and lectin-free alternative to traditional wheat flour. Our Barnyard Millet Flour is pre-soaked, sprouted, steamed, sundried & slowly ground at 82 RPM to ensure maximum nutrients are retained. This ensures that the flour is easy to digest and provides a great source of dietary fiber as well as essential vitamins and minerals. Whether you’re looking to bake wholesome bread, make delicious pancakes or create healthy meals, our Barnyard Millet Flour is the perfect choice for all your culinary needs. Try it out today and experience the full goodness of this incredible superfood!

Foxtail Millet Flour

Jaswinder — Mon, 25 Mar 2024 14:21:34 +0000

Our Foxtail Millet Flour is a wholesome and healthy alternative to traditional wheat flour. Our millet flour is made using traditional methods that include pre-soaking, sprouting, steaming, sun drying, and slowly grinding it at 82 RPM to retain all the nutrients of the millet. It is Gluten-free, Low GI, and Lectin free, making it a great choice for people looking for a healthy diet. Our millet flour is vegan, making it an ideal ingredient for plant-based diets. Add our Foxtail Millet Flour to your daily routine for a nutrient-rich and healthy meal.

Proso Millet Flour

Jaswinder — Mon, 25 Mar 2024 13:53:06 +0000

Our Proso Millet Flour is crafted with care and attention to detail, ensuring that every step of the process is intentional and perfect. We begin by pre-soaking, sprouting, steaming, sun drying and then slowly grinding our Proso Millet at 82RPM. This results in a gluten-free, low GI, lectin-free, and vegan flour that is perfect for those watching their carbohydrate and gluten intake. Enjoy a delicious and nutritious alternative to regular flour with our Proso Millet Flour.

Little Millet Flour

Jaswinder — Mon, 25 Mar 2024 11:40:35 +0000

Experience the benefits of this ancient grain, known for supporting healthy digestion, reducing cholesterol, and providing sustained energy throughout the day. Little Millet Flour is a versatile and flavourful ingredient that will nourish your body and delight your taste buds. Choose our Little Millet Flour for a healthier, happier you.

Sorghum (Jowar) Flour

Jaswinder — Mon, 25 Mar 2024 11:35:29 +0000

Introducing our Sorghum (Jowar) Flour, the perfect addition to your healthy lifestyle. Our Sorghum Flour is pre-soaked, sprouted, steamed, sundried, and slowly grinded at 82 RPM to ensure maximum nutrition and flavour. Gluten-free, lectin-free, vegan, low-gi, and alkaline, this flour is perfect for those with dietary restrictions or anyone looking to improve their overall health. Use it in your favourite recipes to create nutrient-rich meals that will leave you feeling satisfied and energized. Trust us, your taste buds will thank you.

Pearl Millet Flour

Jaswinder — Mon, 25 Mar 2024 11:25:10 +0000

Our Pearl Millet Flour is made with the utmost attention to quality and nutrition. Our millet is pre-soaked and sprouted, making it easier to digest and unlocking its full nutritional potential. After steaming and sun drying our millet, it is slowly ground at 82 RPM for a fine and nutrient-packed flour. As a gluten-free, low GI, lectin-free, and vegan option, this flour is perfect for those with dietary restrictions or anyone looking to add more nutrient-dense foods to their diet. Perfect for baking, cooking, or adding to smoothies, our Pearl Millet Flour will quickly become a staple in your healthy kitchen.

Kodo Millet Flour

Jaswinder — Mon, 25 Mar 2024 11:20:48 +0000

Our Kodo Millet Flour is made from pre-soaked, sprouted, steamed, sundried, and slowly ground Kodo Millet. This gluten-free flour is packed with nutrients, including high levels of protein, fiber, and minerals. Our special process ensures that the millet is easily digestible and highly nutritious. Add our Kodo Millet Flour to your baking and cooking recipes for a wholesome and delicious addition to your healthy lifestyle.

Ragi (Finger Millet Flour)

Jaswinder — Mon, 25 Mar 2024 05:23:23 +0000

Our Ragi (Finger Millet) Flour is a superfood that is pre-soaked, sprouted, steamed, sundried, and slowly ground at 82 RPM, which makes it nutrient-rich and easily digestible. It is gluten-free, low GI, lectin-free, and vegan, making it a perfect ingredient for those following a healthy lifestyle. Our Ragi Flour is ideal for making rotis, Dosas, porridges, and baked goods and can be consumed every day for a nutrition-packed meal. So, grab this amazing product from our website and reap all the health benefits that Ragi flour has to offer!